PORK BBQ SANDWICH RECIPE
1 5lb. boneless Pork
Shoulder Roast
2 Cups Apple Cider Vinegar
1/4 cup Brown Sugar, tightly packed
1 Tablespoon Ground Red Pepper
1 Tablespoon Ground Black Pepper
1 Tablespoon Worcestershire Sauce
1 teaspoon Salt
1 teaspoon Hot Red Pepper Sauce, to taste
10 fresh Hamburger Rolls, split and lightly toasted
Coleslaw, topping